Friday, 29 August 2014
Ayurvedic Treatment, Prescriptions - compilations : Compilation of Useful Information for Ayurveda Stu...
Ayurvedic Treatment, Prescriptions - compilations : Compilation of Useful Information for Ayurveda Stu...: Compilation of Useful Information for Ayurveda Students – By Prof.Dr.R.R.Deshpande & Dr.Sachin Sarpotdar Information is uploaded on 30-8-14
Compilation of Useful Information for Ayurveda Students – By Prof.Dr.R.R.Deshpande & Dr.Sachin Sarpotdar
Compilation
of Useful Information for Ayurveda Students – By Prof.Dr.R.R.Deshpande &
Dr.Sachin Sarpotdar
Information is uploaded on 30-8-2014
Prices can vary ,every now & then .But students can
try to understand various names of Procedures & Investigations related to
Heart Problems or with Vessel Blockage problems
YCMH CT Scan center ( Ruby Alicare services ) -- Ph 020- 27420505,67332199
Mail – rubyailcare1@gmail.com
Plain CT Scan of Brain,Chest,Abdomen,Vertebrae,All Joints
– Each Rs. 1200/- & with Dye ,Each Rs.1400/-
Plain MRI of Brain,Chest,Abdomen,Vertebrae,All Joints -- Each Rs.1890/- & with Dye ,Each
Rs.3780/-
Super Specialty
Cardiac Centre
Sr.No
|
Diagnostic Services
|
Rates IN Rs.
|
1
|
Stress Test (TMT)
|
700
|
2
|
Holter monitor
|
1200
|
3
|
2D Echo with colour Doppler
|
700
|
4
|
TEE
|
1400
|
5
|
Angiography – Coronary,Renal,Peripheral
|
6000
|
6
|
PFT(Pulmonary Function Test)
|
350
|
7
|
24 hrs.Ambulatory BP
|
1500
|
8
|
Carotid Doppler
|
1500
|
9
|
Single limb ( Arterial or venous)
|
1400
|
10
|
Single limb ( Arterial plus venous)
|
2100
|
11
|
Double limb (
Arterial or venous)
|
2100
|
12
|
Double limb (
Arterial plus venous)
|
3500
|
13
|
Scrotal Doppler
|
1000
|
14
|
Penile Doppler
|
1500
|
Sr.No
|
Therapeutic
Services
|
Rates IN Rs.
|
1
|
Angioplasty with stenting - Coronary ( with 1 bare Metal Stent )
|
69,500
|
2
|
Angioplasty with stenting - Renal ( with 1 bare Metal Stent )
|
90,000
|
3
|
Angioplasty with stenting - Peripheral ( with 1 bare Metal Stent )
|
70,000
|
4
|
Balloon Valvotomy – Mitral (BMV)
|
30,000
|
5
|
Balloon Valvotomy – Pulmonary (BPV)
|
65,000
|
6
|
Closed Heart Surgeries e.g Mitral Valvotomy ( CMV)
|
95,000
|
7
|
Valves
Replacement or Repair – Mitral with 1 Indian Metal Valve
|
1,30,000
|
8
|
Valves
Replacement or Repair – Aortic with 1 Indian Metal Valve
|
1,30,000
|
9
|
Bypass Heart Surgery ( CABG)
|
1,10,000
|
10
|
Repairs of Septal Defects – By Open Heart Surgery
|
1,10,000
|
11
|
Repairs of Septal Defects – By device – Procedure
Package
|
60,000 + Cost of device
|
12
|
Permanent Pacemaker
|
60,000+ Cost of
device
|
Tuesday, 3 June 2014
Food Names Dictionary Marathi to English -Compilation By Prof.Dr.R.R.Deshpande & Dr.Arati Firke
Food
Names Dictionary
Marathi
to English
Compilation
By Prof.Dr.R.R.Deshpande
&
Dr.Arati Firke
Ayurveda
is now Globally Popular. So Ayurvedic students must be able to express their
knowledge in International Language like English. There is great demand from
the world to hear Ayurvedic views regarding Food stuffs & Diet .So this
type of Ready Reference Dictionary will be useful for Ayurvedic Students &
Teachers .Visit – www.ayurvedicfriend.com
SHUKA
VARGA (CEREAL GRAINS AND PRODUCTS)
SR.NO.
|
SANSKRIT/MARATHI NAMES
|
ENGLISH NAMES
|
1
|
Bajri
|
Bajra/Pearl
millet/spiked millet
|
2
|
Yava/Satu
|
Barley
|
3
|
Jwari
|
Jowar/Milo
|
4
|
Maka
|
Maize
|
5
|
Vari
|
French
millet
|
6
|
Nachni
|
Ragi
|
7
|
Ukada
tondool
|
Rice,
preboiled
|
8
|
Tondool
|
Rice
raw
|
9
|
Konda
|
Rice
bran
|
10
|
Pohe
|
Rice
flakes
|
11
|
Murrmura
|
Rice
puffed
|
12
|
Gahu
|
Wheat
|
13
|
Kaneek
|
Wheat
flour whole
|
14
|
Maida
|
Wheat
flour refined
|
15
|
Rava
|
Semolina/
Broken wheat
|
16
|
Shevaya
|
Vermicelli
|
17
|
Rajgeera
|
Rajgeera
seeds
|
18
|
Oat/Jav
|
Oat/Oatmeal
|
SHIMBI
VARGA (PULSES AND LEGUMES)
Sr. No
|
MARATHI/ SANSKRIT
|
ENGLISH
|
1
|
Harbhara
|
Bengal gram (whole)/Chick pea
|
2
|
Harbhara dhal
|
Bengal gram dhal
|
3
|
Phutana
|
Bengal gram roasted
|
4
|
Uddid
|
Black gram
|
5
|
Chavli
|
Cow pea
|
6
|
Pavata/Valpapdi
|
Field beans/Hyacinth bean
|
7
|
Mug
|
Green gram (whole)
|
8
|
Mug dal
|
Green gram dhal
|
9
|
Kuleeth/Hulge
|
Horse gram
|
10
|
Lakh dal
|
Keasari dhal
|
11
|
Masur
|
Lentil
|
12
|
Matki
|
Moth beans/Aconite bean/Dew gram
|
13
|
Matar
|
Green peas
|
14
|
Vatana
|
Peas
|
15
|
Tur
|
Red gram /Pigeon pea
|
16
|
Rajmah/Shravangheveda
|
French beans (dry)
|
17
|
Soyabean
|
Soyabean
|
SHAKA
VARGA (LEAFY VEGETABLES)
Sr. No.
|
MARATHI/ SANSKRIT
|
ENGLISH
|
1
|
Lal Math
|
Amaranth Tender
|
2
|
Kantemanth
|
Amaranth,spined
|
3
|
Pandhara math
|
Rajgira leaves
|
4
|
Ambat chukka
|
Ambat chukka
|
5
|
Gajar pan
|
Carrot leaves
|
6
|
Alu pan
|
Colocassia leaves
|
7
|
Kothimbir
|
Coriander leaves
|
8
|
Chavali pan
|
Cow pea leaves
|
9
|
Kadhi limb
|
Curry leaves
|
10
|
Shevaga pan
|
Drumstick leaves
|
11
|
Methi/Methika
|
Fenugreek leaves
|
12
|
Chakvat
|
Bathua leaves
|
13
|
Takla
|
Fetid cassia
|
14
|
Ambadi
|
Gogu
|
15
|
Pudina
|
Mint
|
16
|
Mohari-chi pan
|
Mustard leaves
|
17
|
Ghol
|
Paruppu keerai
|
18
|
Bhopla-chipan
|
Pumpkin leaves
|
19
|
Kardai pan
|
Safflower leaves
|
20
|
Shepu/Surva
|
Shepu
|
21
|
Palak
|
Spinach
|
22
|
Chandan bathua
|
Bathua leaves
|
23
|
Harbara pala
|
Bengal gram leaves
|
24
|
Nagvel/Tambula
|
Betel leaves
|
25
|
Ajwan ka patta
|
Celery leaves
|
26
|
Chinchecha pala
|
Tamarind leaves
|
27
|
Salad pata
|
Lettuce
|
28
|
Poi
|
Mayalu/Indian red spinach
|
29
|
Moolyacha pala
|
Radish leaves
|
30
|
Shalgam-ka-sag
|
Turnip greens
|
OTHER
VEGETABLES
Sr. No.
|
MARATHI/ SANSKRIT
|
ENGLISH
|
1
|
Kohla
|
Ash gourd
|
2
|
Karle
|
Bitter gourd
|
3
|
Dhudi or Pandhara
bhopla/Kaddu
|
Bottle gourd
|
4
|
Vange
|
Brinjal/Egg plant
|
5
|
Kobi
|
Cabbage/Pat gobee
|
6
|
Flower/Phool gobee
|
Cauliflower
|
7
|
Govari
|
Cluster beans
|
8
|
Alu-che-deth
|
Colocasia stem
|
9
|
Kakadi
|
Cucumber
|
10
|
Shevaga sheng
|
Drumstick
|
11
|
Pharasbee
|
French beans
|
12
|
Ghosale
|
Ghosala
|
13
|
Bhoplimirchi
|
Capsicum/Giant chillies
|
14
|
Phanasa
|
Jack,Tender
|
15
|
Kartoli
|
Kankoda
|
16
|
Tondale
|
Kovai
|
17
|
Bhendi/Okra
|
Ladies fingers
|
18
|
Parwar
|
Parwal
|
19
|
Kel phool
|
Plantain flower
|
20
|
Kele
|
Plantain
|
21
|
Tambada bhopla
|
Pumpkin
|
22
|
Dodka
|
Ridge gourd
|
23
|
Padwal
|
Snake gourd
|
24
|
Abaichisheng
|
Sword beans
|
25
|
Dhemasa
|
Tinda
|
26
|
Tamato
|
Tomato/Love apple
|
27
|
Kashi bhopla
|
Vegetable marrow/Field pumpkin
|
28
|
Shingada
|
Water chestnut
|
29
|
Navalkol
|
Knol-knol
|
30
|
Shalgum
|
Turnip
|
31
|
Alambi
|
Mushroom
|
32
|
Brocoli
|
Brocoli
|
33
|
Hadgyachi phule
|
Agathi Flowers
|
FALA
VARGA (FRUITS)
Sr. No.
|
MARATHI/ SANSKRIT
|
ENGLISH
|
1
|
Avala
|
Amla
|
2
|
Safarchand
|
Apple
|
3
|
Bel
|
Bael fruit
|
4
|
Kele
|
Banana
|
5
|
Dalimb
|
Pomegranate
|
6
|
Ramphal
|
Bullock’s heart
|
7
|
Kaju phal
|
Cashew fruit
|
8
|
Kharjoor
|
Dates
|
9
|
Anjeer
|
Figs
|
10
|
Draksha
|
Grapes
|
11
|
Bedana
|
Grape fruit
|
12
|
Peru
|
Guava
|
13
|
Phanas
|
Jackfruit
|
14
|
Jambhool
|
Jambu fruit
|
15
|
Limbu
|
Lemon
|
16
|
Musambi
|
Sweet lime
|
17
|
Aamba
|
Mango ripe
|
18
|
Kharbooja
|
Musk
Melon
|
19
|
Kalingad
|
Water melon
|
20
|
Santre
|
Orange
|
21
|
Papai
|
Papaya
|
22
|
Ananas
|
Pineapple
|
23
|
Manuka
|
Raisins
|
24
|
Jardalu
|
Apricot
|
25
|
Chiku
|
Sapota
|
26
|
Kavath
|
Wood apple
|
27
|
Bor
|
Jujuba
|
28
|
Naspati
|
Pears
|
29
|
Seetaphal
|
Custard apple
|
30
|
Phalasa
|
Phalasa
|
31
|
Tuti
|
Mulberry
|
32
|
Peach
|
Peach
|
33
|
Aaloo-bhukhar
|
Plum
|
34
|
Karvanda
|
Karonda
|
35
|
Strawberry
|
Strawberry
|
36
|
Lichi
|
Lichi
|
37
|
Badam
|
Almonds
|
38
|
Akrod
|
Walnut
|
39
|
Piste
|
Pistachio
|
40
|
Godambi
|
Marking-Nut Kernel
|
41
|
Makhane
|
Makhana
|
42
|
Ahliv
|
Garden Cress Seeds
|
43
|
Charoli
|
Piyal seeds
|
44
|
Shingada
|
Water Chestnut
|
DUGDHA
VARGA (MILK AND MILK PRODUCTS)
Sr. No.
|
MARATHI/ SANSKRIT
|
ENGLISH
|
1
|
Doodh
|
Milk
|
2
|
Dahi
|
Curd
|
3
|
Tak
|
Butter milk
|
4
|
Loni
|
Butter
|
5
|
Tup
|
Ghee
|
6
|
Khva
|
Khoa
|
7
|
Paneer
|
Channa
|
8
|
Cheese
|
Cheese
|
IKSHU
VARGA (SUGARS)
Sr. No.
|
MARATHI/ SANSKRIT
|
ENGLISH
|
1
|
Sakhar
|
Sugar
|
2
|
Madh
|
Honey
|
3
|
Gul
|
Jaggery
|
4
|
Usacha rasa
|
Sugarcane juice
|
5
|
Kakvi
|
Unrefined brown sugar
|
KANDA
VARGA (Roots and Tubers)
Sr. No.
|
MARATHI/ SANSKRIT
|
ENGLISH
|
1
|
Beet
|
Beet root
|
2
|
Alu kanda
|
Colocasia
|
3
|
Amba haldi
|
Mango ginger
|
4
|
Kanda
|
Onion
|
5
|
Batata
|
Potato
|
6
|
Ratale
|
Sweet potato
|
7
|
Suran
|
Yam elephant
|
8
|
Gajar
|
Carrot
|
9
|
Mula
|
Radish
|
10
|
Sabudana
|
Sago
|
AAHARYOGI
VARGA(CONDIMENTS & SPICES)
Sr. No.
|
MARATHI/ SANSKRIT
|
ENGLISH
|
1
|
Badishep
|
Aniseed
|
2
|
Shajeera
|
Caraway seeds
|
3
|
Mirchi
|
Chilies
|
4
|
Dalchini
|
Cinnamom
|
5
|
Lavang
|
Cloves
|
6
|
Veldoda
|
Cardamom
|
7
|
Dhane/Kothambir
|
Coriander
|
8
|
Jira
|
Cumin seeds
|
9
|
Methi bee
|
Fenugreek seeds
|
10
|
Lasoon
|
Garlic
|
11
|
Jaypatri
|
Mace
|
12
|
Mire
|
Black Pepper
|
13
|
Chinch
|
Tamarind
|
14
|
Halad
|
Turmeric
|
15
|
Ova
|
Omum
|
16
|
Aale & Suntha
|
Ginger
|
17
|
Jaiphal
|
Nutmeg
|
18
|
Kanda
|
Onion
|
19
|
Hinga
|
Asafoetida
|
20
|
Khaskhas
|
Poppyseeds
|
21
|
Mohri
|
Mustard Seeds
|
22
|
Naral
|
Coconut
|
23
|
Keshar
|
Saffron
|
24
|
Balantshepa
|
Anethumsowa
|
25
|
Kadipatta
|
Curry leaves
|
26
|
Karala
|
Niger Seeds
|
27
|
Jawas
|
Linseed Seeds
|
28
|
Til
|
Gingelly or Sesame seeds
|
29
|
Kokam
|
Garcina Indica
|
30
|
Meeth
|
Salt
|
31
|
Supari
|
Arecanut
|
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– www.ayurvedicfriend.com
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